The Best of Southern Food: Selected Essays from Southern Cultures, 2008-2014 - Taschenbuch
2014, ISBN: 1469623889
Paperback, [EAN: 9781469623887], The University of North Carolina Press, The University of North Carolina Press, Book, [PU: The University of North Carolina Press], 2014-12-30, The Univer… Mehr…
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The Best of Southern Food: Selected Essays from Southern Cultures, 2008-2014 - Taschenbuch
2014, ISBN: 1469623889
Paperback, [EAN: 9781469623887], The University of North Carolina Press, The University of North Carolina Press, Book, [PU: The University of North Carolina Press], 2014-12-30, The Univer… Mehr…
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2014, ISBN: 9781469623887
Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures's debut best of collection gets straight to the heart of the matter: food. For those of us who've d… Mehr…
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2014, ISBN: 9781469623887
Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures''s debut "best of" collection gets straight to the heart of the matter: food. For those of us who''ve d… Mehr…
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The Best of Southern Food - Taschenbuch
2014, ISBN: 9781469623887
Selected Essays from Southern Cultures, 2008-2014, Buch, Softcover, [PU: The University of North Carolina Press], The University of North Carolina Press, 2014
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The Best of Southern Food: Selected Essays from Southern Cultures, 2008-2014 - Taschenbuch
2014, ISBN: 1469623889
Paperback, [EAN: 9781469623887], The University of North Carolina Press, The University of North Carolina Press, Book, [PU: The University of North Carolina Press], 2014-12-30, The Univer… Mehr…
Harry L. Watson, Marcie Cohen Ferris:
The Best of Southern Food: Selected Essays from Southern Cultures, 2008-2014 - Taschenbuch2014, ISBN: 1469623889
Paperback, [EAN: 9781469623887], The University of North Carolina Press, The University of North Carolina Press, Book, [PU: The University of North Carolina Press], 2014-12-30, The Univer… Mehr…
2014
ISBN: 9781469623887
Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures's debut best of collection gets straight to the heart of the matter: food. For those of us who've d… Mehr…
2014, ISBN: 9781469623887
Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures''s debut "best of" collection gets straight to the heart of the matter: food. For those of us who''ve d… Mehr…
The Best of Southern Food - Taschenbuch
2014, ISBN: 9781469623887
Selected Essays from Southern Cultures, 2008-2014, Buch, Softcover, [PU: The University of North Carolina Press], The University of North Carolina Press, 2014
Bibliographische Daten des bestpassenden Buches
Autor: | |
Titel: | |
ISBN-Nummer: |
For those of us who've debated mayonnaise brand, hushpuppy condiment, or barbecue style—including, in some quarters, whether the latter is a noun or a verb (bless your heart)—we present here a collection equal to our passions.
Culled from our best food writing, 2008–2014, this special volume serves up tomatoes, turtles, molasses, Mother Corn and the Dixie Pig, bourbon, gravy, cakes, jams, jellies, pickles, and chocolate pie. Dig in! And stay tuned for more "best of" collections to c
Detailangaben zum Buch - The Best of Southern Food
EAN (ISBN-13): 9781469623887
ISBN (ISBN-10): 1469623889
Taschenbuch
Erscheinungsjahr: 2014
Herausgeber: The University of North Carolina Press
Buch in der Datenbank seit 2016-01-25T15:43:53+01:00 (Berlin)
Detailseite zuletzt geändert am 2021-06-21T17:49:51+02:00 (Berlin)
ISBN/EAN: 1469623889
ISBN - alternative Schreibweisen:
1-4696-2388-9, 978-1-4696-2388-7
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: marcie, cohen harry, southern
Titel des Buches: south, essays
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9781469623894 The Best of Southern Food (Harry L. Watson, Marcie Cohen Ferris)
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