Invention of the Restaurant: Paris and Modern Gastronomic Culture - Taschenbuch
ISBN: 2900674006859
Invention of the Restaurant: Paris and Modern Gastronomic Culture Invention-of-the-Restaurant~~Rebecca-L-Spang World History>France History>France History Paperback, Harvard
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Invention of the Restaurant: Paris and Modern Gastronomic Culture - Taschenbuch
ISBN: 2900674006859
Invention of the Restaurant: Paris and Modern Gastronomic Culture books~~2900674006859 History>France History>France History Paperback, Harvard
BarnesandNoble.com used Versandkosten:zzgl. Versandkosten Details... |
Invention of the Restaurant: Paris and Modern Gastronomic Culture - Taschenbuch
ISBN: 2900674006859
Invention of the Restaurant: Paris and Modern Gastronomic Culture Invention-of-the-Restaurant~~Rebecca-L-Spang World History>France History>France History Paperback, Harvard
Rebecca L. Spang:
Invention of the Restaurant: Paris and Modern Gastronomic Culture - TaschenbuchISBN: 2900674006859
Invention of the Restaurant: Paris and Modern Gastronomic Culture books~~2900674006859 History>France History>France History Paperback, Harvard
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Detailangaben zum Buch - Invention of the Restaurant: Paris and Modern Gastronomic Culture
EAN (ISBN-13): 2900674006859
Taschenbuch
Herausgeber: Harvard
Buch in der Datenbank seit 2016-03-29T07:11:28+02:00 (Berlin)
Detailseite zuletzt geändert am 2019-02-22T10:37:17+01:00 (Berlin)
ISBN/EAN: 2900674006859
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: rebecca spang
Titel des Buches: invention, restaurant
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