ISBN: 9781257135899

Food is the portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of… Mehr…

Food is the portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of Armenian cuisine. Authors Irina Petrosian and David Underwood take readers on a memorable and sometimes humorous tour of Armenia by way of the kitchen. What ancient Armenian fable warned against genetically-altered food? What little-known Armenian fruit may have helped Noah on the ark? Food is the portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of Armenian cuisine. Authors Irina Petrosian and David Underwood take readers on a memorable and sometimes humorous tour of Armenia by way of the kitchen. What ancient Armenian fable warned against genetically-altered food? What little-known Armenian fruit may have helped Noah on the ark? What was the diet of David of Sassoun, the legendary Armenian Hercules? What was the influence of the Soviet Union on the food ways of Armenia? What strange and exotic fruits and herbs are sold in Armenia's markets? Why do Armenians go to cemeteries to "feed" the dead? What role did coffee and lavash bread play in Armenian marriage rituals? These questions and more are answered in this first modern guide to Armenian food. If you are curious about one of the world's most ancient cultures, or are contemplating a trip to Armenia, don't miss the chance to read this book. Includes rare photos and illustrations, notes and sources, and index. EBooks, Books~~Cooking & Cookbooks~~General, Armenian-Food~~Irina-Petrosian, 999999999, Armenian Food: Fact, Fiction & Folklore, Irina Petrosian, David Underwood, 1257135899, Lulu.com, , , , , Lulu.com<

ISBN: 9781257135899

Food is the portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of… Mehr…

Food is the portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of Armenian cuisine. Authors Irina Petrosian and David Underwood take readers on a memorable and sometimes humorous tour of Armenia by way of the kitchen. What ancient Armenian fable warned against genetically-altered food? What little-known Armenian fruit may have helped Noah on the ark? Food is the portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of Armenian cuisine. Authors Irina Petrosian and David Underwood take readers on a memorable and sometimes humorous tour of Armenia by way of the kitchen. What ancient Armenian fable warned against genetically-altered food? What little-known Armenian fruit may have helped Noah on the ark? What was the diet of David of Sassoun, the legendary Armenian Hercules? What was the influence of the Soviet Union on the food ways of Armenia? What strange and exotic fruits and herbs are sold in Armenia's markets? Why do Armenians go to cemeteries to "feed" the dead? What role did coffee and lavash bread play in Armenian marriage rituals? These questions and more are answered in this first modern guide to Armenian food. If you are curious about one of the world's most ancient cultures, or are contemplating a trip to Armenia, don't miss the chance to read this book. Includes rare photos and illustrations, notes and sources, and index. EBooks, Books~~Cooking & Cookbooks~~General, Armenian-Food~~Irina-Petrosian, 1189316, Armenian Food: Fact, Fiction & Folklore, Irina Petrosian, David Underwood, 1257135899, Lulu.com, , , , , Lulu.com<