ISBN: 9781476631592
A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant Bracali in Massa Marittima, Tu… Mehr…
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2018, ISBN: 9781476631592
eBooks, eBook Download (EPUB), A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant… Mehr…
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2007, ISBN: 9781476631592
A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant Bracali in Massa Marittima, Tu… Mehr…
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ISBN: 9781476631592
A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant Bracali in Massa Marittima, Tu… Mehr…
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2018, ISBN: 9781476631592
eBooks, eBook Download (EPUB), [PU: McFarland & Company, Inc., Publishers], McFarland & Company, Inc., Publishers, 2018
lehmanns.de Versandkosten:Download sofort lieferbar. (EUR 0.00) Details... |
ISBN: 9781476631592
A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant Bracali in Massa Marittima, Tu… Mehr…
2018, ISBN: 9781476631592
eBooks, eBook Download (EPUB), A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant… Mehr…
2007
ISBN: 9781476631592
A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant Bracali in Massa Marittima, Tu… Mehr…
ISBN: 9781476631592
A self-taught culinary virtuoso, Francesco Bracali is one of Italy's top chefs. He and his brother, Luca, a sommelier, own the two-Michelin-stars restaurant Bracali in Massa Marittima, Tu… Mehr…
2018, ISBN: 9781476631592
eBooks, eBook Download (EPUB), [PU: McFarland & Company, Inc., Publishers], McFarland & Company, Inc., Publishers, 2018
Bibliographische Daten des bestpassenden Buches
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Detailangaben zum Buch - Bracali and the Revolution in Tuscan Cuisine
EAN (ISBN-13): 9781476631592
Erscheinungsjahr: 2012
Herausgeber: McFarland & Company, Inc., Publishers
Buch in der Datenbank seit 2018-09-02T12:02:47+02:00 (Berlin)
Detailseite zuletzt geändert am 2023-09-08T12:45:35+02:00 (Berlin)
ISBN/EAN: 9781476631592
ISBN - alternative Schreibweisen:
978-1-4766-3159-2
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: roberto curti, bracali luca
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9781476669816 Bracali and the Revolution in Tuscan Cuisine (Curti, Roberto)
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