2, ISBN: 9781909808713

This charming little book was first published in 1956 when people in England were still enduring post-war restrictions on both traveling and eating. As Lesley Blanch says in her introduct… Mehr…

This charming little book was first published in 1956 when people in England were still enduring post-war restrictions on both traveling and eating. As Lesley Blanch says in her introduction to a later edition 'benign fate whisked me elsewhere to follow less restricted ways, traveling widely and eating wildly.' She said: 'I don't belong in England, I don't belong anywhere, it is rather restful…I have met everybody and known nobody.' Seductive and piquant like its author, this is 'an appet This charming little book was first published in 1956 when people in England were still enduring post-war restrictions on both traveling and eating. As Lesley Blanch says in her introduction to a later edition 'benign fate whisked me elsewhere to follow less restricted ways, traveling widely and eating wildly.' She said: 'I don't belong in England, I don't belong anywhere, it is rather restful…I have met everybody and known nobody.' Seductive and piquant like its author, this is 'an appetizer for enthusiastic beginners' rather than a basic cookbook. Lesley Blanch's gastronomic world tour includes eighty recipes each prefaced by an account of where they were first tasted, or with some amusing anecdote. Lesley Blanch was born in June 1904 and died in 2007, aged 102. She studied painting at the Slade, and later designed book jackets for TS Eliot at Faber. She was, from 1937 to 1944, the dynamic and imaginative features editor at Vogue. Elegant and devastatingly pretty, she had many admirers and was married to the French novelist Romain Gary for fifteen years. She travelled extensively, principally in the Middle East, and during her long and extraordinary life wrote 12 books, the best-known of which is The Wilder Shores of Love, which has never been out of print since it was first published in 1954. Food & Drink, Nonfiction, Round the World in 80 Dishes~~ Lesley Blanch~~Food & Drink~~Nonfiction~~9781909808713, EN, Round the World in 80 Dishes, Lesley Blanch, 9781909808713, Grub Street Cookery, 02/19/2013, , , , Grub Street Cookery, 02/19/2013<

ISBN: 9781909808713

A grand tour for the taste budsa delightful classic cookbook of the postwar era from a well-traveled woman. This charming little book was first published in 1956, when people in England w… Mehr…

A grand tour for the taste budsa delightful classic cookbook of the postwar era from a well-traveled woman. This charming little book was first published in 1956, when people in England were still enduring postwar restrictions on both traveling and eating. In the words of its author, Lesley Blanch, ';benign fate whisked me elsewhere to follow less restricted ways, travelling widely and eating wildly.' Her gastronomic world tour includes eighty recipes, each prefaced by an account of where they were first tasted or with some amusing anecdote. You'll find delicious dishes from her journeys around Europe and to the Middle East and Far East, Africa, the Pacific, Central and South America, and even a good old Baked Virginia Ham from the USA.; PDF; Food & Drink > National & regional cuisine, Libri Publishing<

2002, ISBN: 9781909808713

This charming little book was first published in 1956 when people in England were still enduring post-war restrictions on both traveling and eating. As Lesley Blanch says in her introduct… Mehr…

This charming little book was first published in 1956 when people in England were still enduring post-war restrictions on both traveling and eating. As Lesley Blanch says in her introduction to a later edition 'benign fate whisked me Food & Drink, Nonfiction, Round the World in 80 Dishes~~ Lesley Blanch~~Food & Drink~~Nonfiction~~9781909808713, EN, Round the World in 80 Dishes, Lesley Blanch, 9781909808713, Grub Street Cookery, 02/19/2013, , , , Grub Street Cookery, 02/19/2013<

ISBN: 9781909808713

Round the World in 80 Dishes Round-the-World-in-80-Dishes~~Lesley-Blanch Cookbooks>All-Purpose>All-Purpose NOOK Book (eBook), Grub Street Cookery

2013, ISBN: 9781909808713

eBooks, eBook Download (EPUB), Auflage, [PU: Grub Street Cookery], [ED: 1], Grub Street Cookery, 2013