A Foodie's Guide to Capitalism: Understanding the Political Economy of What We Eat by Eric Holt-Giménez - gebrauchtes Buch
ISBN: 9781583676592
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy food, needs to understand capitalism. This book will help do that. In his… Mehr…
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ISBN: 9781583676592
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy food, needs to understand capitalism. This book will help do that. In hi… Mehr…
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ISBN: 9781583676592
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy food, needs to understand capitalism. This book will help do that. In hi… Mehr…
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2017, ISBN: 1583676597
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2017, ISBN: 1583676597
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A Foodie's Guide to Capitalism: Understanding the Political Economy of What We Eat by Eric Holt-Giménez - gebrauchtes Buch
ISBN: 9781583676592
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy food, needs to understand capitalism. This book will help do that. In his… Mehr…
ISBN: 9781583676592
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy food, needs to understand capitalism. This book will help do that. In hi… Mehr…
ISBN: 9781583676592
Capitalism drives our global food system. Everyone who wants to end hunger, who wants to eat good, clean, healthy food, needs to understand capitalism. This book will help do that. In hi… Mehr…
2017, ISBN: 1583676597
[EAN: 9781583676592], Gebraucht, guter Zustand, [PU: Monthly Review Press], Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business… Mehr…
2017, ISBN: 1583676597
[EAN: 9781583676592], Gebraucht, guter Zustand, [PU: Monthly Review Press], Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc., Books
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In his latest book, Eric Holt-Giménez takes on the social, environmental, and economic crises of the capitalist mode of food production. Drawing from classical and modern analyses, A Foodie’s Guide to Capitalism introduces the reader to the history of our food systemand to the basics of capitalism. In straightforward prose, Holt-Giménez explains the political economics of why—even as local, organic, and gourmet food have spread around the world—billions go hungry in the midst of abundance; why obesity is a global epidemic; and why land-grabbing, global warming, and environmental pollution are increasing.
Holt-Giménez offers emblematic accounts—and critiques—of past and present-day struggles to change the food system, from "voting with your fork," to land occupations. We learn about the potential and the pitfalls of organic and community-supported agriculture, certified fair trade, microfinance, land trusts, agrarian reform, cooperatives, and food aid. We also learn about the convergence of growing social movements using the food system to challenge capitalism. How did racism, classism, and patriarchy become structural components of our food system? Why is a rational agriculture incompatible with the global food regime? Can transforming our food system transform capitalism? These are questions that can only be addressed by first understanding how ca
Detailangaben zum Buch - A Foodie's Guide to Capitalism
EAN (ISBN-13): 9781583676592
ISBN (ISBN-10): 1583676597
Taschenbuch
Erscheinungsjahr: 2017
Herausgeber: Monthly Review Press,U.S.
Buch in der Datenbank seit 2017-07-23T12:15:09+02:00 (Berlin)
Detailseite zuletzt geändert am 2023-08-18T12:29:57+02:00 (Berlin)
ISBN/EAN: 1583676597
ISBN - alternative Schreibweisen:
1-58367-659-7, 978-1-58367-659-2
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: eric holt gimenez, gim
Titel des Buches: political economy capitalism, understanding capitalism
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