2018, ISBN: 9780600635871

eBooks, eBook Download (EPUB), Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its aut… Mehr…

eBooks, eBook Download (EPUB), Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs. All chapters have been read and edited by field specialists, and 85 biographies of chefs have been added. Entries have also been regrouped for increased accessibility.Originally created by Prosper Montagn and published in 1938, this essential addition to any kitchen has withstood the test of time and become an invaluable source of information for every enthusiastic cook. Without the exaggeration and extravagant distractions of many of today's cookery titles, New Larousse Gastronomique contains recipes, tips, cooking styles and origins for almost every dish in history. [PU: octOpus], Seiten: 1216, octOpus, 2018<

2009, ISBN: 9780600635871

Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone.Larousse is known and loved for its authoritative and comprehensive col… Mehr…

Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone.Larousse is known and loved for its authoritative and comprehensive collection of recipes.Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs.All chapters have been read and edited by field specialists, and 85 biographies of chefs have been added.Entries have also been regrouped for increased accessibility.Originally created by Prosper Montagn and published in 1938, this essential addition to any kitchen has withstood the test of time and become an invaluable source of information for every enthusiastic cook.Without the exaggeration and extravagant distractions of many of today's cookery titles, New Larousse Gastronomique contains recipes, tips, cooking styles and origins for almost every dish in history.; EPUB; Reference > Encyclopaedias & reference works, Octopus<

ISBN: 9780600635871

*New Larousse Gastronomique* / epub eBook für 43.99 € / Aus dem Bereich: eBooks, Nachschlagewerke & Lexika, Enzyklopädien Medien > Bücher nein eBook als epub eBooks > Nachschlagewerke & L… Mehr…

*New Larousse Gastronomique* / epub eBook für 43.99 € / Aus dem Bereich: eBooks, Nachschlagewerke & Lexika, Enzyklopädien Medien > Bücher nein eBook als epub eBooks > Nachschlagewerke & Lexika > Enzyklopädien, Octopus<

ISBN: 9780600635871

New Larousse Gastronomique: ab 43.99 € eBooks > Nachschlagewerke & Lexika > Enzyklopädien Octopus eBook als epub, Octopus

2018, ISBN: 9780600635871

eBooks, eBook Download (EPUB), [PU: octOpus], octOpus, 2018