We may not give much thought to the boxes in our freezers and the dried goods on our shelves. Yet behind the story of food preservation is the history of civilisation itself - a fascinati… Mehr…
We may not give much thought to the boxes in our freezers and the dried goods on our shelves. Yet behind the story of food preservation is the history of civilisation itself - a fascinating blend of social history, popular science and man's ongoing curiosity and ingenuity when it comes to food. From Francis Bacon, who died trying to freeze a chicken, to Attila the Hun, who 'gallop cured' his meat by storing it under his horse's saddle, history is littered with wonderful stories of those who have contributed to our knowledge. And there have also been some notable mistakes. In 1800, archaeologists in Egypt consumed a jar of honey, still edible after thousands of years, only to find at the bottom the preserved body of a dead baby..!; History, Headline Book Publishing<
[EAN: 9780747262077], Gebraucht, [SC: 2.42], [PU: Headline Paperbacks], SHEPHARD SUE PICKLED POTTED AND CANNED THE STORY OF FOOD PRESERVING, A readable copy of the book which may include … Mehr…
[EAN: 9780747262077], Gebraucht, [SC: 2.42], [PU: Headline Paperbacks], SHEPHARD SUE PICKLED POTTED AND CANNED THE STORY OF FOOD PRESERVING, A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration., Books<
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WorldofBooks, Goring-By-Sea, WS, United Kingdom [51947087] [Rating: 5 (von 5)] NOT NEW BOOK. Versandkosten: EUR 2.42 Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
We may not give much thought to the boxes in our freezers and the dried goods on our shelves. Yet behind the story of food preservation is the history of civilisation itself - a fascinati… Mehr…
We may not give much thought to the boxes in our freezers and the dried goods on our shelves. Yet behind the story of food preservation is the history of civilisation itself - a fascinating blend of social history, popular science and man's ongoing curiosity and ingenuity when it comes to food. From Francis Bacon, who died trying to freeze a chicken, to Attila the Hun, who 'gallop cured' his meat by storing it under his horse's saddle, history is littered with wonderful stories of those who have contributed to our knowledge. And there have also been some notable mistakes. In 1800, archaeologists in Egypt consumed a jar of honey, still edible after thousands of years, only to find at the bottom the preserved body of a dead baby..!; History, Headline Book Publishing<
[EAN: 9780747262077], Gebraucht, [SC: 2.42], [PU: Headline Paperbacks], SHEPHARD SUE PICKLED POTTED AND CANNED THE STORY OF FOOD PRESERVING, A readable copy of the book which may include … Mehr…
[EAN: 9780747262077], Gebraucht, [SC: 2.42], [PU: Headline Paperbacks], SHEPHARD SUE PICKLED POTTED AND CANNED THE STORY OF FOOD PRESERVING, A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration., Books<
NOT NEW BOOK. Versandkosten: EUR 2.42 WorldofBooks, Goring-By-Sea, WS, United Kingdom [51947087] [Rating: 5 (von 5)]
1Da einige Plattformen keine Versandkonditionen übermitteln und diese vom Lieferland, dem Einkaufspreis, dem Gewicht und der Größe des Artikels, einer möglichen Mitgliedschaft der Plattform, einer direkten Lieferung durch die Plattform oder über einen Drittanbieter (Marketplace), etc. abhängig sein können, ist es möglich, dass die von eurobuch angegebenen Versandkosten nicht mit denen der anbietenden Plattform übereinstimmen.
Detailangaben zum Buch - Pickled, Potted and Canned: The Story of Food Preserving
EAN (ISBN-13): 9780747262077 ISBN (ISBN-10): 0747262071 Taschenbuch Erscheinungsjahr: 2001 Herausgeber: Headline Book Publishing
Buch in der Datenbank seit 2009-04-19T16:23:51+02:00 (Berlin) Detailseite zuletzt geändert am 2023-05-22T11:35:52+02:00 (Berlin) ISBN/EAN: 0747262071
ISBN - alternative Schreibweisen: 0-7472-6207-1, 978-0-7472-6207-7 Alternative Schreibweisen und verwandte Suchbegriffe: Autor des Buches: shephard, shepard Titel des Buches: pickled potted and canned, the story food
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